Gastrohistories: 18th century: a Hispano-Jewish recipe

I have been speaking to you here for a month and a half about Spanish-Jewish cuisine and perhaps some of you have noticed that, on several occasions, the illustration in the article has come out of a haggadah. In the caption of the photo, references such as “Hispanomorisca Haggadah, s. XIII “,” Golden Haggadah, s. … Read more