To play a video, you need a browser that supports the video tag. A simple and easy-to-understand recipe video shows how to make “Yellow Curry”. Introducing yellow curry that can be easily made with yellow curry paste. A yellow curry with a good flavor of coconut milk and plenty of chicken thigh flavor. The spicy … Read more
To play a video, you need a browser that supports the video tag. A simple and easy-to-understand recipe video shows how to make “Resort Mood Tropical Juice”. How about an elegant tropical juice on the beach? It looks and tastes more exciting and makes you feel refreshed. Add your favorite herbs and fruits, add alcohol, … Read more
To play a video, you need a browser that supports the video tag. A simple and easy-to-understand recipe video shows how to make “pine bread”. This is an introduction to how to make pine bread. Bread with plenty of sweet and sour and fragrant dry pineapple in a fluffy and gentle sweet dough goes well … Read more
To play a video, you need a browser that supports the video tag. A simple and easy-to-understand recipe video shows how to make “Purun Purun Kuya Steamed”. This is an introduction to Kuya steaming, which has an irresistible texture. Kuya steamed is steamed egg liquid mixed with tofu and sprinkled with red bean paste. It … Read more
It doesn’t matter how many repertoires you have for “chicken breast”, which is cheap and delicious. This time, we will introduce “Teriyaki side dishes” that go well with white rice. Not only the basic teriyaki, but also a little addition of gochujang and mustard is a must-see ♪ Let’s check how to make it. VIEW … Read more
How to make a good recipe for nourishing stomach in winter? Winter is a time to supplement more, especially pay attention to yang, so as to resist the severe cold and ensure health. However, we often have poor appetite in winter, so when cooking food, we must not only nourish, but also make people want … Read more
A tasty and graphic summer shortbread recipe with Beaufort and flowers proposed by Lustucru. Amaze your guests from the aperitif with this colorful recipe. Photo credit: Aline Princet Preparation 1 Preheat the oven to 180 ° C. 2 Take the butter out of the fridge, it should be creamy. Grate the Beaufort. In a bowl, … Read more
To play a video, you need a browser that supports the video tag. A simple and easy-to-understand recipe video shows how to make “Mako no Boiled”. Introducing the simmered cod ovary and mako. It has a soft and mellow texture. It’s boiled in sweet and salty so it goes well with white rice. It’s also … Read more
If you want to prepare chilli sin carne, i.e. without meat, you can use vegetarian mince. This is easy to prepare yourself. dpa / Dietmar Gabbert If you like spaghetti veganese instead of Bolognese or if you prefer a chili sin carne to a chili con carne, you can’t avoid vegetarian mince. You can buy … Read more
Preparation: 10 minutes. Material: a mandolin or a large, sharp knife. Cost : *. Difficulty : *. Ingredients for 4 persons 300 g baby spinach 1 ripe pear 80 g of refined gorgonzola (or roquefort) 1 shallot 12 walnut kernels olive oil traditional balsamic vinegar from Modena choice of fresh chopped herbs (flat-leaf parsley, chives, … Read more